Wednesday, May 13, 2009

Raw Pudina Chutney

This chutney is an absolute delicacy.A recent item I learned from one of my friends.I was a little apprehensive about it since, all the items are raw but it tastes awesome.Here it goes:
Ingredients
  • Pudina/Mint leaves: 2 bunches
  • Curd: 1.5 cups
  • Garlic : 1 pod
  • Spring onions: 1 bunch
  • Ginger: 1 teaspoon
  • Lemon juice of one lemon
  • Salt to taste
  • Green chillis: 2
Procedure
  • The process is very simple for this raw and healthy chutney.Just grind all of the above with a little water if required.
  • Add salt to taste
  • Store in an air tight container in the fridge and serve cold with parathas or rotis.It also goes well with rice.Has a cooling effect on the stomach during summer.

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