Tomato Rice

When I am bored of cooking and want to have something quick, this is my favourite option!

Ingredients

1	tbsp	broken cashewnuts
1/2	tsp	channadal
	to taste	chilli pdr
		chopped coriander to garnish
1	piece	chopped ginger
2	piece	chopped gr chilli
4	cup	cooked rice
1	pinch	cumin
1	springs	curry leaves
2	tbsp	ghee/oil
1	pinch	hing (optional)
1	pinch	mustard
1/2	an	onion
3	piece	red chilli
	to taste	salt
3		tomatoes finely chopped
1/2	tsp	urad dal

Procedure

Heat the ghee(you can use oil too but ghee gives a wonderful flavor) and add the red chillies,mustard ,cumin.and hing, add channadal ,urad dal and broken cashew nuts and add hing
When they turn color, add the chopped onions and fry them till they turn transperent

add chopped gr chilli and curry leaves and chopped tomatoes
Fry for 5 minutes.Add any  spices and keep frying 
for a minute.
Add the boiled rice and adjust the seasoning if needed.

Enjoy the yummy tomato rice hot!